I still miss the days of Dolce & Freddo, when my friends and I would gather around after school, eating gelato and hanging out in Italian style. Although Dolce & Freddo is no more, fortunately we still have several gelato establishments that will send your taste buds into ecstasy while visions of Italy float through your head.
Byrd’s Market: Just off the Metro light rail line along Main Street in downtown, Byrd’s Market offers a good selection of locally-made Trentino Gelato for take-away or dining in. Known for their commitment to locally-sourced ingredients and their never-ending imagination for new flavors, this is definitely some of the best gelato in the city. www.byrdsmarket.com, 420 Main @ Prairie
CoCo’s Crepes + Coffee: Need a late-night gelato fix? This tiny little shop in Midtown offers up a yummy assortment of crepes and gelato in addition to some stellar people-watching from the outdoor seating along the sidewalk. www.cocoscrepes.com, 218-A Gray St.
Gelato Blu: After doing your triathlon training at Memorial Park and building up your calorie karma points for the week, stop into Gelato Blu just up the street for a tasty treat. Also available at Raia’s Italian Market (4500 Washington Ave.) and Giacomo’s (3215 Westheimer Rd). www.gelatoblu.com, 5710 Memorial Dr. #B
Paciugo Italian Gelato Caffe: This West University gelato heaven is a national franchise, so while it may be lacking a bit in local charm and ambiance, it more than makes up for it in its taste. www.paciugo.com, 5172 Buffalo Spdwy #A


